We believe that just because you choose to drink decaf doesn't mean you should have to compromise on quality. This coffee will always be a dark, wonderfully rich roast and is both Organic and Fairtrade. It undergoes decaffeination by the Swiss Water Process making it a much more environmentally method that still produces an impressive cup of coffee. A decaf drinker, no matter how vilified by the coffee world, should be allowed to enjoy a fantastic cup of coffee as much as the next person. In blind tasting, you should not be able to tell the difference between caffeinated and decaf, which is why we put as much energy into sourcing great varietals for this as we do all our other blends. Our decaffeinated coffee comes from the Minas Gerais region of Brazil, containing Bourbon, Mondo Novo and Catuai varietals.
We loved this coffee - it had a fruity and smooth taste. Very nice as an Oat Latte, Flat white or as an espresso.Beans Coffee Club Member (London, UK)
Taste ProfileOreo Biscuits, Plum, Cherry, Blueberry, Muscovado, Sweet Molasses
Roast LevelMedium Roast