Roasters note:
In January 2024, I visited Rwanda as part of the UK Rwanda Business Forum and I was massively impressed by what I saw there, so on my return I set about finding a great example of a classic Rwandan Red Bourbon coffee to share with you. Working with a friend, Dave Burton from Omwani Coffee, I have sourced this excellent lot from the Rwamatamu washing station of Nyamasheke in the Western Province. This region provides a tropical highland climate with an average temperature of 14 to 24 c and regular rainfall. This makes arabica coffee flourish and results in a dense, hard bean.
Unique flavour! Finished that quick
Anul STaste Profile
Juicy Orange, Peach, PlumCountry
Rwanda,Roast Level
Medium Roast