Honduran DecafBy: Wogan Coffee
Decaffeinated without any chemical element, this coffee is rich and nutty.
Roaster note:Beneficio Santa Rosa Mill takes coffee in parchment form from nearby farms with traceable location tags. Beans are prepared in the central mill before being sent to the Swiss Water Decaffeination plant in Canada. The process simply uses pure water and osmosis to produce coffee that is 99.9% free of caffeine.
Type: Single Origin
Taste: Praline, maple syrup & milk chocolate
Process: swiss water process
Varietal: Bourbon, Catuai, Caturra
Bag Size: 250