1 STAR GREAT TASTE AWARD WINNER To all intents and purposes, Ratnagiri, which means “Pearl Mountain”, is an organic and biodynamic farm. The attention to detail includes importing Scottish seaweed for fertiliser, which is testament to the lengths to which the family will go in order to maintain the balance between the environment, the farming and the team. This details is evident in the cup. Expect plenty of brown sugar sweetness, hazelnut and lashings of chocolate. It lends itself to espresso, mokapot, AeroPress and cafetière, but it’s really lovely in filter & pourer brewers also.
instantly recognisable as an Indian coffee, really easy and smooth with no bitternessBeans Coffee Club member
Taste ProfileBrown sugar, milk chocolate, hazelnut
Roast LevelMedium Roast