Costa Rica DecafBy: Littlestone Coffee Roasters
This Costa Rican Decaf from Littlestone Coffee Roasters is a great tasting, full-bodied coffee without the caffeine and full of taste.
Gone are the days when decaf was not great tasting! This decaf won a Great Taste Award in 2019
The decaf process used for this great coffee is the Swiss Water process. The Swiss Water process is an organic decaffeination process that is 100% chemical free. With a combination of water, temperature and time the caffeine is removed but the full flavour of the coffee remains in the beans. The decaffeination process takes 10 hours to complete.
Type: Single Origin
Taste: Full-bodied, dark chocolate, molasses
Country: Costa Rica
Process: swiss water process
Varietal: Catuai, Caturra
Bag Size: 225