By: Perky Blenders
Weight: 250g

£11.00 (+pp)

Roasters note:

This decaffeinated coffee is a blend produced by over 50 farming families from a village called San Fransisco and located in the district of Huabal, in the northwest of Peru. The main varieties grown in this high altitude region (over 1600 meter above sea level) are Caturra and Catimor and most producers have their own hand pulping machine and fermentation tank to process their own coffee. When the coffee is dried, it is then delivered to Falcon’s warehouse – our sourcing & import partner – in the city of Jaen where the coffee is tasted and graded before being milled and prepared for export.

SKU: 351 Category:

Decaf: Yes

Type: Single Origin

Taste: Praline, walnut & dried fruit

Country: Peru

Process: washed & co2 decaf

Varietal: Various

Bag Size: 250